Kerala Chicken Curry
Kerala cuisine – Abundant use of coconut oil, spices, grated coconut, crispy curry leaves, broken red chillies and thinly sliced shallots, not to forget coconut milk- the true essence of […]
Beef Fry ( Kerala style)
When I think of my hometown Kerala, I think of its natural scenic beauty, it’s greenery, the backwaters and of course the food. The ultimate dish is Syrian beef fry […]
Spiced Pumpkin and Walnut Cake
“Pumpkin and spice is everything nice.” My way of destressing is get into the kitchen and BAKE. Anything! This time it was a big wedge of pumpkin that was staring […]
Chicken and sweet potato roast
Cook, eat and be happy…….. I’m always happy when I cook chicken. The options are plenty and we love chicken. In fact, most of us do. Chicken can be grilled, […]
Spicy Crab Masala Roast
“The crab that walks too far falls into the pot.” Crab is a seafood we really do not buy often as my daughter is allergic. But with Rhea away for […]
Prawn Malai Curry
” I’m on a seafood diet, when i see food, I eat it.” -Anonymous Prawn Malai curry- smooth, lightly spiced and full of flavour. The ideal curry in a jiffy, […]
Banana Loaf
“No matter what the recipe, any baker can do wonders in the kitchen with some good ingredients and an upbeat attitude.” –Buddy Valastro All of us at home love banana […]
Paneer Pulao
“Laughter is the brightest when food is the best.“ What’s the difference between a Pulao and a Biriyani? Pulao is definitely lighter, could be because of the limited use of […]
Carrot and Ginger Cake
A light airy cake that is so easy to make – grated fresh carrot that keeps the cake so moist and a taste of ginger in very bite. I like […]
Summer salad
“One of the benefits of eating salad is that you can eat tons of it and never be satisfied.” – Jim Gaffigan A salad is nothing but lots of vegetables […]
Mocha Soufflé
Coffee and chocolate – the inventor of Mocha should be sainted. -Cherise Sinclair Mocha soufflé – a very light dessert that has the subtle flavour of coffee along with the […]
Prawns and Chinese Potato Kerala Fry
In Kerala, we call this dish Chemeen and khoorka olathu. This is a versatile dish you can have this with either Puttu or flaky parathas or just even plain rice. […]
Kali Mirch Paneer
“There is no sincerer love, than the love for paneer.” Kali mirch paneer is mildly spiced, has lots of milk , a dash of cream and the goodness of pepper. […]
Walnut Butter Cake with a Vanilla Glaze
Easter is around the corner, and I thought I would put up a recipe for a simple, delicious cake all of you could try this Easter. All the ingredients are […]
Creamy Fish Bake
Cooking well doesn’t mean cooking fancy. – Julia Child I have this mindset when I come across a recipe, it should be short, all the ingredients should be freely available […]
Spicy chicken (Dry)
“Follow your bliss especially when it leads you to the smell of a well – cooked chicken curry.” Chicken is such a versatile protein, there is so much you can […]
Chefinlove by Rose Joseph 
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