Indian Non-Vegetarian

All the recipes under this category are made with Indian Spices and contain Non-Vegetarian ingredients (This does include Egg)

Chicken Kofta Pulao

‘Rice is all one but there are many ways of cooking it’. Pulao or spiced and flavoured rice is easy to make depending on what spices are available. It is […]

Indian

Methi chicken Masala

“And believe me, a good piece of chicken can make anybody believe in the existence of God”. – Sherman Alexie Methi chicken is one of the […]

Indian

Goan Prawn Curry

‘I mix mayonnaise, ketchup, brandy and a little mustard. This is a heck of a good sauce for seafood’. – Jose Andres Goan food – spicy and flavoursome! In […]

Continental

Fish Masala Bake

“In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.” -Jean Anthem Brilliat- Fish is delicious and easy to prepare […]

Indian

Shahi Murg Masala

Mughlai food was once prepared in the kitchens of the Mughal emperors . Mughlai cuisine consists of dishes developed in Medieval india prepared by the people of the Mughal Empire.Mughlai […]

Indian

Egg Roast

Eggs is one of the most affordable proteins available in the market today. Egg roast is a favourite dish in God’s own country and is usually paired up with appam, […]

Indian

Panfried Chicken Ghee Roast

‘And believe me, a good piece of chicken can make anybody believe in the existence of God.’ –Sherman Alexie I love buying chicken –you can do so much with it. […]

Indian

Goan Sausage Pulao

A trip to the beach can cure you of a bad mood and so can Goan food. Goa’s got everything – sun, sand, beach and above all irresistible food. It […]

Indian

Chicken Chettinad

It is said in South India, one is lucky to eat like a Chettiar. Chettinad is a small village in Tamil Nadu. On January 7, 2016, The New York Times […]

Indian

Dum Murg

‘Dum’ means to ‘breathe in’. It is believed that this style of cooking known as ‘DUM’ came from Persia during the regime of the Mughals in the country. Dum is […]

Indian

Fish Molee

Fish molee is simple, mild in spice, delicate and addictive. It is one of the most loved dishes in Kerala cuisine, some say it is the influence of the Portuguese […]

Indian

Malabar Chicken

The cuisine of Kerala is as diverse as the state itself. Kerala’s Malabar region is well- known for its ethnic Moplah (or Mappila – the local term used for the […]

Indian

Ribbon Rice

“I like rice. Rice is great if you’re hungry and want two thousand of something.” – Mitch Hedberg In most Indian households, cooking a pot of rice is an everyday […]

Indian

Fried chicken

Fried chicken-it’s the food that makes the world go round and round. Chicken is a global food and the recipes vary according to culture and cuisine. There’s a lot to […]

Indian

Chilli Chicken Coconut Fry

“I like chicken a lot because it is generous, that is to say, it is obedient. It will do whatever you tell it to do.” – Maya Angelou Chicken is […]

Indian

Taste of Kerala: Appam & Egg stew

“The two basic items necessary to sustain life are sunshine and coconut milk” – Dustin Hoffman To the south of India lies Kerala -God’s own country, famous the world […]

‹ Newer 1 2 3