‘Nothing brings people together like good food.’ It’s either a bowl of chicken or a bowl of paneer that you first see when you open my fridge. Easily available, good […]
Chutneys are a great way to make an ordinary plate of food taste extraordinary. It can change the feel of any cuisine. A chutney is made out of seasonal fruits […]
“Never underestimate the power of Good Food. Eating delicious food can be a life changing experience.”- Shon Mehta It’s been quite a while since I posted any recipe. Happy New […]
I maybe miles away but the spirit of Onam always stays close to my heart. Onam is the national festival of Kerala and it is celebrated by all, regardless of […]
“In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.” -Savarin Burnt garlic chilli fish is tasty, simple and just so delightfully addictive. It’s […]
India with its rich heritage and diverse culture can boast of an array of Indian breads we are proud of and just cannot do without. Mostly made from Atta, Flour, […]
“I just love to see you in my plate.” I love paneer, its high protein and a very versatile ingredient. You can make croquettes, a bake, tandoori tikka which is […]
‘When you finally go back to your old hometown, you will realise it is not the home that you missed but your childhood.’ The summer of 2020 is different. I […]
Kerala cuisine – Abundant use of coconut oil, spices, grated coconut, crispy curry leaves, broken red chillies and thinly sliced shallots, not to forget coconut milk- the true essence of […]
When I think of my hometown Kerala, I think of its natural scenic beauty, it’s greenery, the backwaters and of course the food. The ultimate dish is Syrian beef fry […]
Cook, eat and be happy…….. I’m always happy when I cook chicken. The options are plenty and we love chicken. In fact, most of us do. Chicken can be grilled, […]
” I’m on a seafood diet, when i see food, I eat it.” -Anonymous Prawn Malai curry- smooth, lightly spiced and full of flavour. The ideal curry in a jiffy, […]
“Laughter is the brightest when food is the best.“ What’s the difference between a Pulao and a Biriyani? Pulao is definitely lighter, could be because of the limited use of […]
In Kerala, we call this dish Chemeen and khoorka olathu. This is a versatile dish you can have this with either Puttu or flaky parathas or just even plain rice. […]
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