Indian

Chicken Chettinad

It is said in South India, one is lucky to eat like a Chettiar. Chettinad is a small village in Tamil Nadu. On January 7, 2016, The New York Times […]

Indian

Dum Murg

‘Dum’ means to ‘breathe in’. It is believed that this style of cooking known as ‘DUM’ came from Persia during the regime of the Mughals in the country. Dum is […]

Indian

Coriander Paneer Korma

Learn character from trees, value from roots and change from leaves. – Tasneem Ahmed. ‘Coriander’ also known as cilantro or chinese parsley is a herb that belongs to the Apiaceac family. All […]

Indian

Spicy Corn and Mushroom Pulao

For my grandmother’s generation, the big invention was cake mix, for our mom’s, it was the microwave and for me, it’s the iPhone-and that’s enabled us to do so […]

Indian

Fish Molee

Fish molee is simple, mild in spice, delicate and addictive. It is one of the most loved dishes in Kerala cuisine, some say it is the influence of the Portuguese […]

Indian

Malabar Chicken

The cuisine of Kerala is as diverse as the state itself. Kerala’s Malabar region is well- known for its ethnic Moplah (or Mappila – the local term used for the […]

Indian

Ribbon Rice

“I like rice. Rice is great if you’re hungry and want two thousand of something.” – Mitch Hedberg In most Indian households, cooking a pot of rice is an everyday […]

Indian

Paneer tikka

“When you have the best and tastiest ingredients, you can cook very simply and the food will be extraordinary because it tastes like what it is.” – Alice Water […]

Indian

Fried chicken

Fried chicken-it’s the food that makes the world go round and round. Chicken is a global food and the recipes vary according to culture and cuisine. There’s a lot to […]

Indian

Chilli Chicken Coconut Fry

“I like chicken a lot because it is generous, that is to say, it is obedient. It will do whatever you tell it to do.” – Maya Angelou Chicken is […]

Indian

Taste of Kerala: Appam & Egg stew

“The two basic items necessary to sustain life are sunshine and coconut milk” – Dustin Hoffman To the south of India lies Kerala -God’s own country, famous the world […]

Indian

Raitas

I stay in Chennai which is relatively warm all around the year barring perhaps the months of December and January. It’s very difficult to keep your system cool – […]

Indian

Pulao

Rice is the staple food for millions all over the world. I’m a happy soul when I get to eat a bowl of rice for lunch after work. It gives […]

Indian

Almond Paneer Korma

If there is Paneer/ Cottage cheese in the kitchen I’m happy. I find Paneer / Cottage cheese to be such a versatile protein. There are so many ways you can […]

Indian

Indian Bread/ Naan

Indian Bread or Naan is a flat leavened bread well known throughout the Asian Subcontinent. Most of the recipes I have come across use yeast but this particular recipe does […]

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