Indian
Learn character from trees, value from roots and change from leaves. – Tasneem Ahmed. ‘Coriander’ also known as cilantro or chinese parsley is a herb that belongs to the Apiaceac family. All […]
Spicy Corn and Mushroom Pulao
Caramelised Pineapple Upside Down Cake
Coconut Pancakes
Chinese
“I may have ruined my life but atleast I got to eat some really good Chinese food “. – Louis Sachar I must confess I have a weakness for […]
All Day Menu
There are 333 and more cookies all around the world. I wonder if any of you have noticed, it’s baking that holds a fascination for the young and old. Those […]
Corn and Pasta Salad
Fish Molee
Swiss roll
Continental
Archaeologists tell us that humans have been eating crustaceans from prehistoric times. Today fish and seafood, specially lobster is the most sought after dish when dining out. These foods weren’t […]
Malabar Chicken
Cheesy Greens
Ribbon Rice
Fish and Mushroom Bake
Dessert
This dessert – Lemon Cream is a happy ending to any meal – special or not. It has a beautiful pale yellow colour and is light and airy. It’s tangy, […]
Soups & Salads
‘Every salad you serve is a picture you have painted, a sculpture you have modeled, a drama you have created.’ -Carol Truax Herba Salata, the Latin equivalent of salted […]
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