If there is Paneer/ Cottage cheese in the kitchen I’m happy. I find Paneer / Cottage cheese to be such a versatile protein. There are so many ways you can […]
Crème caramel or rather Caramel Custard is like comfort food for all of us. I learnt how easy it was to make caramel custard at home and I began churning […]
Indian Bread or Naan is a flat leavened bread well known throughout the Asian Subcontinent. Most of the recipes I have come across use yeast but this particular recipe does […]
“Food for the Body is not enough, there must be food for the Soul.” Indian cuisine utilizes the entire palette of flavors at the same time – spicy, hot, sour […]
For some time now there has been a lot of pressure from sisters and family and friends, around me to start a blog where I could share my recipes and […]
