Prawn Masala – Kerala style
Prawns: the food of love or just plain delicious? Why not both???? We love prawns- any which way! Be it a bake, a prawn cocktail, a prawn curry or even […]
Spicy Chicken with burnt garlic
‘Nothing brings people together like good food.’ It’s either a bowl of chicken or a bowl of paneer that you first see when you open my fridge. Easily available, good […]
Ginger Chutney
Chutneys are a great way to make an ordinary plate of food taste extraordinary. It can change the feel of any cuisine. A chutney is made out of seasonal fruits […]
Pepper chicken Roast
“Pepper is small in quantity and great in virtue.” -Plato It’s been a while since I put up a recipe, the last one and a half years seem to have […]
Fish and Mango curry (Kerala style)
“Never underestimate the power of Good Food. Eating delicious food can be a life changing experience.”- Shon Mehta It’s been quite a while since I posted any recipe. Happy New […]
PARIPPU PAYASAM
I maybe miles away but the spirit of Onam always stays close to my heart. Onam is the national festival of Kerala and it is celebrated by all, regardless of […]
Burnt Garlic Chilly Fish
“In the hands of an able cook, fish can become an inexhaustible source of perpetual delight.” -Savarin Burnt garlic chilli fish is tasty, simple and just so delightfully addictive. It’s […]
Tawa Kulcha/ Indian bread
India with its rich heritage and diverse culture can boast of an array of Indian breads we are proud of and just cannot do without. Mostly made from Atta, Flour, […]
Paneer Badami
“I just love to see you in my plate.” I love paneer, its high protein and a very versatile ingredient. You can make croquettes, a bake, tandoori tikka which is […]
Mutton Kofta curry ( Kerala style )
‘When you finally go back to your old hometown, you will realise it is not the home that you missed but your childhood.’ The summer of 2020 is different. I […]
Kerala Chicken Curry
Kerala cuisine – Abundant use of coconut oil, spices, grated coconut, crispy curry leaves, broken red chillies and thinly sliced shallots, not to forget coconut milk- the true essence of […]
Beef Fry ( Kerala style)
When I think of my hometown Kerala, I think of its natural scenic beauty, it’s greenery, the backwaters and of course the food. The ultimate dish is Syrian beef fry […]
Chicken and sweet potato roast
Cook, eat and be happy…….. I’m always happy when I cook chicken. The options are plenty and we love chicken. In fact, most of us do. Chicken can be grilled, […]
Spicy Crab Masala Roast
“The crab that walks too far falls into the pot.” Crab is a seafood we really do not buy often as my daughter is allergic. But with Rhea away for […]
Prawn Malai Curry
” I’m on a seafood diet, when i see food, I eat it.” -Anonymous Prawn Malai curry- smooth, lightly spiced and full of flavour. The ideal curry in a jiffy, […]
Paneer Pulao
“Laughter is the brightest when food is the best.“ What’s the difference between a Pulao and a Biriyani? Pulao is definitely lighter, could be because of the limited use of […]
Chefinlove by Rose Joseph 
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