Coffee cake with a Walnut crumb

I am not a cake addict, just a little over attached to it. I love baking cakes of different flavours and toppings, especially tea cakes. Not too much of cream, just plain old fashioned cakes you can enjoy with a cup of tea. This is a simple recipe I came across, modified to get that…

Chilli, Garlic and Coriander Rolls

“The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight.” – M F K FIsher I love the smell of baking bread at home. Good bread with fresh butter. The king of all feasts, according to me. I just love Toast and butter…

Breaded Chicken Cutlets

“Anyone can cook but only the fearless can be great.” – Chef Gusteau Chicken cutlets -everybody’s favourite. Chicken mince or Kheema that is cooked along with an eclectic mix of indian spices, so that the chicken mince absorbs all the different flavours. Mashed potato is added to the mixture, after which it is shaped into…

Date & Nut Bundt Cake

“Cake is the answer no matter what the question!” -Anonymous It’s healthy, super moist, contains all the goodness of dates and cashewnuts and it’s super easy. Dates are a good source of antioxidants, minerals, fibre and is a natural sweetener whereas cashewnuts are a good source of vitamins, minerals and antioxidants. This is one of…

Sannas

Sannas is a very popular dish among the Manglorian and Goan Catholic community. This is usually served with an authentic chicken or pork curry. Sannas are fluffy, white rice cakes which resemble idlis, the texture is soft and it’s flavour is very, very pleasant. I make sannas at home very often and I find all…

Crispy Fish cakes/cutlets

“Cutlets on a plate is – sheer happiness on a plate.” Who doesn’t like cutlets? They are welcome any time of the day. Cutlets can be made with fish, any kind of meat, mixed vegetables and finally mashed potato to bind it all together. If made smaller, cutlets can be a starter too for any…

Tandoori bites

“True happiness is whiskey and tandoori chicken.” Tandoori chicken – flavourful, spicy, smoky chicken loved by millions all over the world. It’s the perfect dish to introduce you to the world of Indian spices. When grilled, the chicken is soft, succulent and flavoursome. I make grilled chicken very often as all you need is some…

Fried chicken -everybody’s favourite

“Fried chicken tends to make you feel better about life”. Fried chicken- tender juicy chicken covered with a golden crispy crust. Fried chicken is one of the most favourite and popular dishes of America, in fact all over the world – there is not a single person who does not like it . With the…

Frenchtoast with Brioche Bread

French toast – the fine art of making a mess. ‘French Toast’ is a classic breakfast dish and is usually made using a day old bread . Since the texture of the bread is dry to a certain extent, it soaks up the milk mixture easily and hence makes it easier to handle . If…

Chilli Cheese Toast

“I’ve never met a problem that cheese couldn’t solve.” – a wise guy. My version of a cheese toast – it’s got chilli powder, flour, egg, milk and oodles of cheese – baked! It’s simple and delicious, the ideal snack you’d like to bite into on a cloudy day. Could be fried too. All of…